LUNCH LIST OF THE WEEK

LUNCH WEEK 18

10:30 - 13:30


MONDAY

Jerusalem artichoke soup L,G

Chicken tikka masala L,G

Smoked salmon pasta L

Pan-fried vegetables and noodles M,G

TUESDAY

Herb and cheese soup L,G

Steamed sausages L,G

Meatballs L,G

Pan-fried potatoes and asparagus L,G

Sima (traditional Finnish drink) and donuts L

WEDNESDAY

CLOSED

Happy May Day!

THURSDAY

Fresh pea soup and roasted pork L,G

Beef Burgundy M,G

Pork fillet with Dijon sauce L,G

Fried rice M,G

FRIDAY

Apple and celeriac soup with roasted nuts L,G

Smoked salmon with dill sour cream L,G

Chicken cordon bleu L

Mashed potatoes L,G


12,00

Includes coffee and dessert


LIGHT BREAKFAST

8:00 - 9:00

Self filled bread

Porridge of the day

Yogurt-muesli cup

Juice

Coffee and Tea

6.00